Kenneth Gaber

Kenneth Gaber
President, Food and Hospitality
Oak View Group

Ken Gaber brings more than two decades of experience to OVG Hospitality, including management of food services at two of OVG's newest owned and operated venues. In his role as President, Ken sets and oversees the culinary, technology, and operational strategy for OVG Hospitality.

Prior to joining OVG, Ken served as VP of Operational Excellence/Strategic Operations with Delaware North. While there, he was responsible for business growth strategies, location openings, menu planning, technology deployments, and operational strategies for current and new accounts. Ken previously served as general manager at American Family Field, home of the MLB Milwaukee Brewers, where he was instrumental in the team's 2017 multimillion-dollar upgrade to the concessions program. He collaborated with the Brewers to bring the award-winning culinary concession vision to life, which included 11 new concession stands and two new field-level bars.

Ken began his career with Levy as General Manager of Suites at Philips Arena in Atlanta, and later served as Director of Operations at Ripken Stadium in Aberdeen, MD and Director of Premium Services at the Boston Convention Center in Massachusetts. He has also served as Director of Operations at Charlotte Motor Speedway in Concord, N.C. – managing Levy’s food service operation that included 150 suites and concessions for as many as 165,000 fans – and as Director of Operations at the FedEx Forum, home to the Memphis Grizzlies.